SOLENNE pure | true | essential Degustation Menu Friday € 65 Amuse-bouche Pan de la Finca caviar · crème fraîche · chives Panipuri beef tartare · caviar Starter Fish Suquet cockles · manzanilla Fish Lobster tortellini · coral broth Meat Iberian Presa celeriac · peanut · jus Dessert Blue Cheesecake goat’s milk ice cream
