Fine Dining During Your Stay

Sit back and savor, we make dining effortless

Book your Dinner

Our bohemian fine dining restaurant combines simplicity & authenticity.
In this very heart of the finca we cook healthy dishes made with regional products.

Close-up of a chef garnishing small open-faced sandwiches with microgreens and a row of shrimp toast with microgreens on a black plate, with small cups of shrimp cocktail in the background.
A chef in a white uniform and watch cooking in a kitchen with patterned tile backsplash, hanging pots and utensils, and a window open to the outside.

Unique Concept

At Finca las Calmas’ bohemian fine dining restaurant, warmth and creativity come together with the expertise of our chef, Gerard. As a certified professional with many years of experience, Gerard crafts dishes that fuse the best of French, Italian, Spanish and Asian cuisines – refined flavors with a worldly twist.

To keep things effortless for you, we offer our hotel guests a Bohemian 3-course Chef’s Menu
- no stress of choosing, no endless decisions. Chef Gerard curates a seasonal journey across these culinary traditions, allowing you to simply sit back and savor.

Surrounded by breathtaking nature, tranquil views and a relaxed bohemian atmosphere, every detail adds to an unforgettable dining experience – where professional fine dining meets laid-back bohemian charm.

Book your Dinner

Mediterranean specialized

Discover Finca las Calmas dining – your haven for exquisite mediterranean cuisine, artfully crafted to tantalize your taste buds.

A bowl of creamy pasta with broccoli florets and fettuccine noodles.
A wooden serving board with a small bowl of pico de gallo and a slice of toasted bread.
Hand holding a bowl of yogurt topped with mixed berries, sliced kiwi, and granola.
Decorative vases and a candle on a wooden table, with a woven rug hanging on the wall in the background.

¨Sit back and savor, we make dining effortless¨

FLC BOHEMIAN
CHEF´S CHOICE
3-COURSE DINNER


We start dinner at 8pm. Kitchen closes at 10.30pm
CLOSED ON SATURDAYS & SUNDAYS
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Allergies & Preference Requests

We lovingly serve a set menu carefully created by our chef.

We believe it’s important that everyone can enjoy their meal with peace of mind, so we are happy to accommodate genuine allergies or vegetarian diets, provided these are communicated to us at the time of booking.

If you have personal preferences or ingredients you simply don’t enjoy, we completely understand, but unfortunately we are not able to adjust our menu for this.

In that case, it may be more suitable to choose a restaurant that better fits your wishes.

This way, we can offer all our guests the pure and complete experience we stand for 🌿.

- Gerard & Annemarie -


€ 54,50

Book your Dinner
A long wooden dining table set with black placemats, gray cloth napkins, wine glasses, and small decorative items. The table is in a bright room with large sliding glass doors, sheer white curtains, and a textured wall hanging. There are black chairs around the table, and the space is decorated with a modern, minimalist style.
A man and woman sitting at a wooden table with glasses of champagne, sharing a meal, having a conversation in a cozy room with a large tapestry on the wall.

LUNCH OPTIONS

For hotel guests only


If you’d like to spend your day lounging by the pool, we’re happy to take care of lunch for you

Lunch on your arrival day:
can be booked up to 24 hours in advance via the button below. This way, everything will be ready and waiting for you when you arrive.

Lunch during your stay:
can simply be arranged in the morning during breakfast — we’ll prepare a delicious lunch package or tapas board for you.

Your order will be placed in the honesty bar fridge, perfectly chilled and ready whenever hunger strikes.

Order your Lunch